Grub Burger Bistro serves American-inspired burgers and pastas set in the heart of Bishan park, among the lush greenery.

At Grub, we believe in eating responsibly. This means cooking with as natural ingredients as possible, without the addition of MSG, artificial preservatives, additives or flavourings. We also believe that responsible eating starts with good practices by farmers, fishermen and artisanal producers that we work with.

Why “Grub” Franchise?

  1. High revenue and profitability business
  2. Avant-garde concept in low rental spaces
  3. High quality ingredients that are socially responsible and brought to consumers at affordable prices
  4. Consistent innovation and improvement to food products
  5. Ambient atmosphere suitable for all ages yields strong word of mouth experience
  6. Dedicated franchise management team
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